Tuesday, November 3, 2009

Tutorial Tuesday: Easy Chicken Chili

Tutorial Tuesday

Tutorial Tuesday's design is to visually share money saving food preparation techniques along with easy and inexpensive recipes. This week I am happy to share how I make Easy Chicken Chili.

I have been serving this Chicken Chili to guests for years! Each time I make this recipe for a new audience I am asked for the recipe, but I have dodged and evaded actually sharing the recipe since my Chicken Chili is embarrassingly easy (and inexpensive) to make!!!

Simple, yet healthy ingredients allow my Chicken Chili to be quick to make, filling and delicious!

2 cups shredded chicken.
2 cups of homemade chicken stock (or 2 cans)
3 cans of Great Northern beans (do not drain)
2 packages of mixed vegetables (or 3 cans- do not drain)
3 tablespoons of taco seasoning mix (or 3 packets)
6-8 cups of water (dependant on canned vegetable liquid)

Open and pour in the 3 cans of undrained Great Northern beans.

Add either fresh or frozen shredded chicken to the crock pot.

See how easy this is? Embarrassing!!! Add the vegetables.
Add the taco seasoning- you'll be amazed at how yummy this soup is!

Finally, pour your chicken stock and the 6-8 cups of water on top and give all of the ingredients a good stirring.

Keeping your crock pot on the low setting, cook your soup for 3-6 hours before serving.

Surprise, surprise... I LOVE to add shredded Cheddar cheese and a dollop of sour cream on top of my soup!

This soup wonderfully compliments a crusty bread and side salad! I think you'll be pleasantly surprised at how filling this easy Chicken Chili is!

The shredded chicken and the chicken stock for this recipe are from the chicken that I used for my Tutorial Tuesday: Chicken Stock post. Half of the shredded chicken was used to make this Chicken Chili recipe.



We LOVE this recipe! It is a staple in our house all winter!

Laura Webber

Hmm I guess that I did share this recipe at least once before :)


I would love to try it! Where do you get your taco seasoning at? I remember you writing about that but I can't seem to find it anywhere!


Thank you for posting recipies! I'm always looking to try new things. Meal planning can be redundant some times.

Laura Webber

My "BIG Bertha" container of taco seasoning was about $5 at Gordon Food Service- but you could pick up the same size for a similar price at Costco or Sam's Club.


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